LONDON’S ORIGINAL BRUNCH DESTINATION
Riding House Cafés have been serving brunch to discerning Londoners for almost 15 years.
Every weekend and bank holiday, brunch service runs from early morning until mid-afternoon.
Try some of our brand new dishes:
CBA SANDWICH
soft-shell crab tempura, smoked streaky Dingly Dell bacon, avocado, black garlic ponzu aioli, brioche
COURGETTE FRITTERS
beet hummus, corn, feta, fresh herbs
TRUFFLE CHILLI FRIED EGGS
charred corn, crème fraîche, toasted sourdough
You will also find our contemporary takes on classics on the menu:
EGGS BENEDICT
Try our prosciutto Benedict with ‘nduja hollandaise
EGGS ROYALE
Try our hot-smoked salmon Royale with burnt lemon hollandaise
PANCAKES
Try our malted deep dish pancakes with berries and clotted cream, or bacon and blueberry compote
FRENCH TOAST
Try our cinnamon french toast with buttermilk-fried chicken and chipotle hollandaise, or torched peaches and mascarpone
BOTTOMLESS BRUNCH IN LONDON’S WEST END
Guests joining us for brunch can upgrade their dining experience to have their glass continually topped up with their choice of drinks for an hour and a half.
Enjoy a selection of starters to share, your choice of classic brunch dish, plus our famous cinnamon brioche doughnuts with free-flowing prosecco for £45pp, or mix things up with a range of cocktails, Provençal rosé, our house ‘Bloody Great Mary’ and Valencia orange mimosas for £55pp.
Any guests who back the right horse at the end of their meal, in our fun tabletop game, will get their share for half price.
To avoid disappointment, booking is highly recommended. Please note that everyone at your table will need to take part in the same offer, free-flowing drinks last for a period of an hour and a half, and are served one drink per person at a time.
Giddy up.
